The Block

A cook to order restaurant with fresh ideas and irresistible product! The Block Restaurant was established in May, 2015 by Des & Galina Baklarov with one simple goal, to offer unique quality dining experience. 

The Block Restaurant and Wine Cellar pairs contemporary cuisine, with a vibrant and sophisticated setting to create an urban dining experience.

We offer award wining  selection of 500 different varieties of wine from around the world. The climate-controlled wine cellar holds 1000 bottles of vino!

Stop by The Block any evening and you will be drawn in by the ambiance, the irresistible food and wine, and the welcoming hospitality.